Menus
Below are examples of dishes available and will be served depending on guests' requests and dietary needs as well as the seasonal availability of produce.
DINNERAvailable for three couples booking at the same time. $190 for two persons with complimentary bottle of wine in the dining room.
|
PLATTEREvery night Option
$90 for two persons in your Lodge. |
BREAKFASTEvery morning
included in accommodation. |
PICNIC LUNCHEvery day Option
$70 for two persons. |
StarterTasting Plate of 3 mini starters Zucchini Fritter & Smoked Saklmon Aracini Spanakoptia MainBeef or Pork or Lamb or Chicken Vegetables or salad DessertTasting Plate of 3 bite size treats Lemon Curd Meringue Tart Chocolate delight & Fleurieu Cream Cheese and biccies. |
Olives Smoked Salmon dill pancake roll Spanakopita Cold Meat Prawns Salad Portuguese Custard Tarts Lemon Curd Tarts Cheese and biccies. |
Freshly squeezed juice Fleurieu Yoghurt LP bottled fruit LP fresh fruit (in season) Muesli Bacon Tomatoes Mushrooms Baked Beans LP eggs any which way Croissant with various fillings LP sourdough toast LP jams and marmalades Tea and Coffee |
Soup Dip & crackers Pate Meatloaf Salad Cake Cheese
QUICHEEvery day Option $30 -25cm diam Freshly made quiche to take home for tea. Your choice of filling. |